Ingredients
Serves: 4
Prep Time: 15 mins
Total Time: 50 mins
4 bone-in chicken thighs with skin
1/4 cup all-purpose flour
salt and pepper
11/2 cups yellow onions, sliced and cut into quarters
1 cup golden raisins
2 Tbsp. garlic, finely chopped
1/2 cup marsala wine
11/2 cups grape tomatoes, halved
1 cup chicken broth
1/4 cup white wine vinegar
2 Tbsp. granulated sugar
2 tsp. dried oregano
3/4 cup pimento-stuffed green olives
2 Tbsp. capers, drained
2 Tbsp. fresh chopped parsley
Preparation
