Keerai Vadai

Keerai Vadai
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A popular evening snack. Serve with chutney.

Ingredients

Rice Flour – 1/2 cup
Wheat Flour – 1/2 cup
Maida – 1/2 cup
Rava – 1/2 cup
Onion – 1, finely chopped
Green Chillies – 1, finely chopped
Coriander Leaves – few, finely chopped
Curry Leaves – few
Salt to taste
Oil for deep frying
Keerai (Greens) – few, finely chopped

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 10 years ago by:
awesomecuisine awesomecuisine
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