Ingredients
Rice Flour – 1/2 cup
Wheat Flour – 1/2 cup
Maida – 1/2 cup
Rava – 1/2 cup
Onion – 1, finely chopped
Green Chillies – 1, finely chopped
Coriander Leaves – few, finely chopped
Curry Leaves – few
Salt to taste
Oil for deep frying
Keerai (Greens) – few, finely chopped
Preparation