all categories

Sea Bass Spring Rolls

http://www.havesippywilltravel.com/2014/11/sea-bass-spring-rolls.html

Social
Rating 0
(1-100)
0
Tweets
0
Facebook
0
StumbleUpon

fun twist on spring rolls

Category: seafood

Ingredients

½ lb Chilean sea bass, cut into ¼-inch cubes
1 lb kani (imitation crab), shredded
3 Tbsp mayonnaise
1 Tbsp sesame oil
½ tsp mirin
½ tsp kosher salt

Preparation

Read full details on:
www.havesippywilltravel.com

Comments

Added 10 years ago by:

Samantha
86 recipes

1 person cheffed this recipe

Similar Recipes

Breaded Baked Cod

by perfectstormbff

Grilled Salmon with Dill Butter

by Katie Jackson

7
50.8

Cilantro Lime Shrimp

by Suzanna Urszuly

11
89.8

Oven Baked Parmesan-Crusted Tilapia

by Jane Dulo

39
35.2

Sous Vide Deconstructed Bagel and Lox

by almost_kosher

1
40.5

Maple Glazed Salmon with Almonds

by Dizzy Busy & Hungry

5
26.5

Show your love to Chefthisup

Follow @Chefthisup

About
Terms
Privacy
Contact

Install the "Chef it!" bookmarklet and add recipes to your cookbook while browsing the web

Sea Bass Spring Rolls

fun twist on spring rolls

Ingredients

½ lb Chilean sea bass, cut into ¼-inch cubes1 lb kani (imitation crab), shredded3 Tbsp mayonnaise1 Tbsp sesame oil½ tsp mirin½ tsp kosher salt

Preparation

Read full details on: www.havesippywilltravel.com

Breaded Baked Cod

Grilled Salmon with Dill Butter

Cilantro Lime Shrimp

Oven Baked Parmesan-Crusted Tilapia

Sous Vide Deconstructed Bagel and Lox

Maple Glazed Salmon with Almonds

½ lb Chilean sea bass, cut into ¼-inch cubes
1 lb kani (imitation crab), shredded
3 Tbsp mayonnaise
1 Tbsp sesame oil
½ tsp mirin
½ tsp kosher salt

Read full details on:
www.havesippywilltravel.com