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Sea Bass Spring Rolls
http://www.havesippywilltravel.com/2014/11/sea-bass-spring-rolls.html
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fun twist on spring rolls
Category:
seafood
Ingredients
½ lb Chilean sea bass, cut into ¼-inch cubes
1 lb kani (imitation crab), shredded
3 Tbsp mayonnaise
1 Tbsp sesame oil
½ tsp mirin
½ tsp kosher salt
Preparation
Read full details on:
www.havesippywilltravel.com
Comments
Added 10 years ago by:
Samantha
86 recipes
1 person cheffed this recipe
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