Coconut Mango Prawns

Coconut Mango Prawns
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I have a soft spot for Thai food. Its the perfect blend of sweet and savory, spicy and creamy, nutty and citrus...simply happiness in a plate. It is perfectly adapted to the heat of summer, and can be simple to prepare.

Category: seafood


1 onion, diced
2 garlic cloves, sliced
4 kefir lime leaves, sliced into strips (completely optional)

1 jalapeno pepper, or 2 dry chili peppers
1 tsp fresh ginger (today I've used 1 tsp ginger paste and it worked great too)

1 tsp fish sauce

1 can coconut milk
1 mango, cut into cubes
1 cup chopped spinach

1 lb small uncooked shrimp


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Added 9 years ago by:
Lavende Lemonade Lavende Lemonade
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