Pumpkin & Sage Baked Macaroni

Pumpkin & Sage Baked Macaroni
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Category: Pasta & Pizza

Ingredients

Serves: Serves 6
Prep Time: 20 minutes
Total Time: 1 hour

½ lb. Pasta (I used Fusilli)
1-15(ounce) Container Ricotta Cheese
½ c. Pumpkin Puree
1 Large Egg
2 c. Shredded Mozzarella Cheese; divided
2 tbsp. Grated Pecorino Romano Cheese
1 tbsp. Fresh Sage, chopped
1 tbsp. Fresh Parsley, chopped
½ tsp. Garlic Powder

Preparation

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
4 people cheffed this recipe
thatsquareplateSashy Latoya Williams FonsecaStephanie Brooks HawkinsRami Madi
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