Teriyaki Chicken Wings

Teriyaki Chicken Wings
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Category: main dish

Ingredients

3lbs chicken wings,tips removed and split at joint
1 cup soy sauce
2/3 cup water
1 cup brown sugar
2 tablespoons dry mustard
1 Tablespoon ground ginger or 1 tablespoon fresh grated gingerroot
3 garlic cloves, minced

Preparation

Read full details on:
bunnyswarmoven.net

Comments
Added 10 years ago by:
Mary Bostow Mary Bostow
     93 recipes
2 people cheffed this recipe
Linda le RicheMary Bostow
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