Raspberry pound cake

Raspberry pound cake
  • Social
  • 4
  • 0
  • 0

This is a rich yet fluffy pound cake, very easy and pretty quick to make. This raspberry pound cake recipe is beautifully light and has a luxurious batter that takes little to no time to make. It's also very versatile and once you've baked your cake, there is a lot you can do with it, the possibilities are endless.

Category: desserts


1 1/2 cups flour (I used whole wheat flour)
1/2 cup of cocoa
2 1/2 teaspoons baking powder
a pinch of salt
110 g = 3.88 oz butter
3/4 cup sugar
1 teaspoon vanilla sugar
3 eggs
1 cup milk
Raspberries as preferred


Read full details on:

Added 5 years ago by:
PetroNeagu PetroNeagu
     128 recipes
3 people cheffed this recipe
Stephanie Brooks HawkinsRami MadiPetroNeagu
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit