Salted Caramel Chocolate Mousse

Salted Caramel Chocolate Mousse
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Category: desserts

Ingredients

1/2 cup (100g) granulated sugar
3 tablespoons (45g) unsalted butter, cubed
3/4 cup (180ml) heavy cream
6 ounces (170g) bittersweet or semisweet chocolate, chopped
4 large eggs, separated
1/2 teaspoon flaky sea salt, preferably fleur de sel
optional- fresh berries for garnish

Preparation

Read full details on:
whiteonricecouple.com

Comments
Added 2 years ago by:
Rami Madi Rami Madi
     4,597 recipes
1 person cheffed this recipe
Rami Madi
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