Farfalle with Creamy Mushroom Sauce

Farfalle with Creamy Mushroom Sauce
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Category: Pasta & Pizza

Ingredients

Prep Time: 10 minutes
Cook time: 25 minutes

farfalle (bow tie) pasta - 1 lb., fresh or dry
butter - 1 tablespoon
olive oil - 1 tablespoon
shallot - 1/2 cup, chopped
mushroom blend - 12 oz, thinly sliced
dry white wine - 1/4 cup + 1 tablespoon
whipping cream - 2/3 cup
kosher salt or porcini salt - to taste
freshly ground black pepper - 1/4 teaspoon or to taste
thyme - 1 teaspoon
freshly grated Parmesan - to taste
chopped fresh parsley - 2 tablespoons

Preparation

Read full details on:
divinecuisine.recipes

Comments
Added 5 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Mean_GirrlStephanie Brooks HawkinsRami Madi
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