Ingredients
Serves: About 6 servings
Total Time: 45 minutes
1 (24 ounce) bag frozen baby broccoli florets
1 carrot, peeled and julienned
5 tablespoons butter
1-1/2 cups chopped onion
1/2 cup all purpose flour
3 cups chicken broth or stock
2-1/2 cups low-fat 1% milk
8 ounces reduced-fat sharp cheddar cheese, finely shredded
1/2 teaspoon minced garlic
1/4 teaspoon nutmeg
1 bay leaf
1-1/2 teaspoons salt (more or less, to taste)
1 teaspoon pepper (more or less, to taste)
Preparation