Old-Time Beef Stew

Old-Time Beef Stew
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Category: Soups & Stews


Servings: 6

2 lb stew beef
2 tablespoon vegetable oil
2 cup water
1 teaspoon Worcestershire sauce
1 clove garlic, peeled
1 or 2 bay leaves
1 medium onion, sliced
1 teaspoon salt
1 teaspoon sugar
1/2 teaspoon pepper
1/2 teaspoon paprika
dash ground allspice or ground cloves
3 large carrots, sliced
4 red potatoes, quartered
3 ribs celery, chopped


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Added 10 years ago by:
Katie Jackson Katie Jackson
     132 recipes
23 people cheffed this recipe
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