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Palak (Spinach) Raita

Palak (Spinach) Raita
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A popular North Indian accompaniment to biryani.

Category: side dish

Ingredients

Curd – 500 gms
Spinach – 200 gms
Cumin Powder – 2 tsp
Red Chilli Powder – 1 tsp
Salt as per taste
Mustard Seeds – 1/2 tsp
Green Chillies – 1 to 2
Oil – 1/2 tsp

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 10 years ago by:
awesomecuisine awesomecuisine
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