Punjabi Dal Fry

Punjabi Dal Fry
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Serve with steamed rice or with roti.

Category: side dish

Ingredients

Moong Dal – 1 cup
Onions – 2, chopped
Tomatoes – 2, chopped
Ginger Garlic Paste – 2 tsp
Cumin Powder – 1/2 tsp
Turmeric Powder – a large pinch
Cumin Seeds – 1/2 tsp
Red Chilli Powder – 1/2 tsp
Juice of 1 Lemon
Coriander Leaves – few, chopped
Oil – 1 tblsp
Salt as per taste

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 9 years ago by:
awesomecuisine awesomecuisine
     1,381 recipes
2 people cheffed this recipe
Stephanie Brooks Hawkinsawesomecuisine
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