Ingredients
Yield: 2 Servings
1 pound spinach
1 tablespoon peanut, chopped
Ginger sauce for 1 serving:
1 teaspoon ginger, minced or very finely chopped
1 clove garlic, minced or pressed
1 teaspoon oyster sauce
1 teaspoon soy sauce
1/2 teaspoon sesame oil
1/2 teaspoon brown sugar
1 tablespoon chicken broth
Preparation
