all categories

Toasted Brioche Egg Cups

Toasted Brioche Egg Cups
  • Social
    Rating     43.1
    (1-100)
  • 48
    Tweets
  • 88
    Facebook
  • 6
    StumbleUpon

Category: breakfast

Ingredients

Serves 4
Prep time: 15 minutes
Cook time: 25 minutes

4 Brioche rolls
1 tablespoon extra virgin olive oil
4 eggs
1 tablespoon chopped fresh parsley (or cilantro)
3 large basil leaves, chopped fine
salt and pepper
Tabasco hot sauce

Preparation

Read full details on:
veryculinary.com

Comments
Added 9 years ago by:
Rami Madi Rami Madi
     4,597 recipes
7 people cheffed this recipe
Moira RussellRacheal McAvoy MastersLinda le RichePatricia Marie BulischeckMarie-line BrancheStephanie Brooks HawkinsRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
Add Recipe Upload Recipe
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit