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Toasted Brioche Egg Cups

Toasted Brioche Egg Cups
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Category: breakfast

Ingredients

Serves 4
Prep time: 15 minutes
Cook time: 25 minutes

4 Brioche rolls
1 tablespoon extra virgin olive oil
4 eggs
1 tablespoon chopped fresh parsley (or cilantro)
3 large basil leaves, chopped fine
salt and pepper
Tabasco hot sauce

Preparation

Read full details on:
veryculinary.com

Comments
Added 11 years ago by:
Rami Madi Rami Madi
     4,597 recipes
7 people cheffed this recipe
Moira RussellRacheal McAvoy MastersLinda le RichePatricia Marie BulischeckMarie-line BrancheStephanie Brooks HawkinsRami Madi
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