Savory rigatoni cake recipe

Savory rigatoni cake recipe
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Category: Pasta & Pizza

Ingredients

Serves 8

1 pound rigatoni noodles
1 cup freshly grated Parmesan cheese
1 (24 ounce) jar Italian sausage tomato sauce (I used Bertolli Italian Sausage, Garlic & Romano)
1 cup shredded mozzarella cheese
1/4 cup finely chopped herbs (I used oregano, basil and parsley)
1 round 9-inch springform pan
Nonstick cooking spray (like Pam)
1 rimmed baking sheet

Preparation

Read full details on:
www.sheknows.com

Comments
Added 3 years ago by:
Janet Leigh Janet Leigh
     94 recipes
2 people cheffed this recipe
Patricia Marie BulischeckJanet Leigh
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