Ingredients
Serves: 2 people
Prep Time: 5 minutes
Total Time: 15 minutes
Two 6oz salmon filets
1/2 tablespoon olive oil
Salt and pepper
2 tablespoons salted butter, room temperature
1/4 teaspoon dried dill
1 garlic clove, grated or finely minced
zest of half a lemon
Preparation
