Asian Marinated Grilled Shrimp Skewers

Asian Marinated Grilled Shrimp Skewers
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They are sooo good, slightly sweet with the smokiness from the grill really let’s the Asian marinade shine!

Category: main dish


1 Pound large shrimp, shelled and de-veined (you can leave the tails on if you like, I took them off so we could shovel them in our mouths faster, ha!)
3 Tbls unsalted butter
2 Tbls soy sauce
2 tsp lime juice, fresh squeezed
1 tsp ginger, grated
2 cloves garlic, minced
1 1/2 Tbls sugar
2 green onions, bruised but not chopped


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Added 8 years ago by:
Dana Osborne DeVolk Dana Osborne DeVolk
     13 recipes
5 people cheffed this recipe
Sharon GormanLorrie SepulvedaSandra UdinsonStephanie Brooks HawkinsDana Osborne DeVolk
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