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Glazed Carrots and Pineapple Recipe

Glazed Carrots and Pineapple Recipe
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Category: side dish

Ingredients

2 cups baby carrots
1- 20 ounce can pineapple chunks or tidbits
4 teaspoons cornstarch
1/2 teaspoon ground cinnamon
1/2 cup packed brown sugar
1 tablespoon butter
black pepper

Preparation

Read full details on:
www.hoteatsandcoolreads.com

Comments
Added 10 years ago by:
Sheena Schraut Sheena Schraut
     86 recipes
11 people cheffed this recipe
Linda le RichePatricia Marie BulischeckKristin Smith Keck TaylorSandra UdinsonStephanie Brooks HawkinsValerie CaminaMary Ellen SeaveyLife Tastes GoodAnyonita NibblesJen Smith JohnsonSheena Schraut
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