Ingredients
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
2/3 cup granulated sugar
2/3 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups milk chocolate chips
14 Kraft caramels
3 tablespoons heavy cream or half and half
1/2 cup chopped pecans
Preparation
