Ingredients
For the roasted tomatoes:
1 c. halved cherry or grape tomatoes
1 T. olive oil
1 t. salt
1 t. black pepper
For the vodka sauce:
1 T. butter
1/2 onion, minced
4 garlic cloves, minced
1/2 t. red pepper flakes
2 T. tomato paste
1 (14 oz) can petite diced tomatoes
1 (8 oz) can tomato sauce
1/2 c. vodka
1/2 c. fat free half and half
For the Pizza:
1 lb. homemade pizza dough
cornmeal, for sprinkling
2 links Italian sausage
1 c. mozzarella cheese
1/2 c. grated Parmesan cheese
Preparation
