Ingredients
Yield: 16-24 Brownies dependent on how large they are cut.
15 ounce Canned Black Beans, Rinsed And Drained Or 1 3/4 cup Cooked Black Beans
1/2 cup Butter, Plus More For Greasing Pan
1 1/2 cups Semi Sweet Chocolate Chips
1 3/4 cup Brown Sugar
1 tablespoon Pure Vanilla Extract
4 whole Eggs
2 cups All-Purpose Flour
1/2 cup + 2 tablespoons Cocoa Powder, Plus Additional For Dusting Pan
1 teaspoon Baking Powder
1/4 teaspoon Sea Salt
1 cup Chopped Nuts (Optional)
1/2 cup Semi Sweet Or Dark Chocolate Chips (Optional)
Preparation
