Lemon Shrimp + Quinoa-Lentil Salad

Lemon Shrimp + Quinoa-Lentil Salad
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This Lemon Shrimp + Quinoa-Lentil Salad is delicious...and healthy, too!!

Category: main dish


1 cup quinoa
3/4 cup dried split lentils
2 cups vegetable or low-sodium chicken stock
1/4 cup sliced almonds
3 cloves garlic, minced
¼ cup white onion, diced
1 Tbsp olive oil
1/2 Tbsp vegetable oil
1 bunch of asparagus spears, trimmed and cut into 1" pieces
1 pound shrimp, peeled and deveined
¼ cup parsley, chopped
¼ cup dried cranberries (craisins)
1 Tbsp lemon juice
1 tsp lemon zest
4 sundried tomatoes, chopped
¼ tsp salt
olive oil, for finishing
fresh black pepper, to taste


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Added 7 years ago by:
David Dial David Dial
     80 recipes
5 people cheffed this recipe
Patricia Marie BulischeckDaNette FranklinStephanie Brooks HawkinsWho Needs A Cape?David Dial
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