Ingredients
Yield: Makes 18 biscotti
2 tablespoons light olive oil
1/4 cup and 2 tablespoons white sugar
1 teaspoon vanilla extract
1/4 teaspoon almond extract
1 egg
3/4 cup and 2 tablespoons all-purpose flour
1/8 teaspoon salt
1/2 teaspoon baking powder
1/4 cup chocolate chunks
For topping…
2 cups chocolate candy melts or chopped dark chocolate
1/4 cup chocolate chunks, chopped
1/4 cup toasted shredded coconut
1/4 cup chopped almonds
Preparation