Ingredients
Serves: 8
1lb. Boneless skinless chicken breast, cut each breast into 4 thick strips
1 Cup of Bread Crumbs
¼ Cup of Flour
1 Egg
½ Cup of Milk
Pinch of Salt and Pepper
Olive Oil
1 Large Can of Crushed Tomatoes
1 Small can of Diced Tomatoes (drained)
1 Tablespoon of Italian Seasoning Blend
6-8 Slices of Mozzarella Cheese or Provolone
Grated Parmesan
16 oz. box pasta of your choice. We used spaghetti
Preparation
