Old-Fashioned Coconut Cream Pie

Old-Fashioned Coconut Cream Pie
  • Social
    Rating
    37.5
    (1-100)
  • 0
    Tweets
  • 0
    Facebook
  • 75
    StumbleUpon

YIELD: MAKES ONE 9 OR 10-INCH PIE

Category: desserts

Ingredients

Coconut Cream Pie:
1 can coconut milk (can be found in the Asian foods section)
Half-and-half or heavy cream (enough to add to the coconut milk to make 3 cups)
3 egg yolks
¾ cup white sugar
1/3 cup cornstarch
¼ teaspoon salt
1 cup flaked coconut, toasted*
1 teaspoon vanilla extract
1 teaspoon coconut extract
1 recipe graham cracker crust (below) or traditional pie crust
Fresh Whipped Cream, lightly sweetened

Graham Cracker Crust:
12 whole rectangular graham crackers
1 stick butter, melted and slightly cooled
3 tablespoons sugar

Preparation

Read full details on:
www.melskitchencafe.com

Comments
Added 3 years ago by:
Racheal McAvoy Masters Racheal McAvoy Masters
     3,847 recipes
13 people cheffed this recipe
Sharon GormanAnthonyandKait AcerroTara NussbaumPatty Gyukeri BensonPhyllis DunzLoyda Rodriguez JustinianoJill Matheny FyffeElizabeth GermershausenKellie HolckDaNette FranklinStephanie Brooks HawkinsSashy Latoya Williams FonsecaRacheal McAvoy Masters
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit