Sourdough Mushroom Stuffing

Sourdough Mushroom Stuffing
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Category: side dish

Ingredients

Serves: 9-12

3 T butter, divided
1 lb. wild or white mushrooms, sliced
3 C celery, chopped
2 C onion, finely chopped
1 lb loaf sourdough bread, cubed
1.5 C low-sodium chicken broth
½ C fresh flat-leaf parsley, chopped
1 T fresh thyme, chopped
1 T fresh sage, chopped
1 tsp. fresh rosemary, chopped
2 tsp. salt
1 tstp. pepper

Preparation

Read full details on:
viewsfromtheville.com

Comments
Added 5 years ago by:
Liza @ VFtV Liza @ VFtV
     47 recipes
8 people cheffed this recipe
Patty Gyukeri BensonEmily GuintherAshley StoneKristin Smith Keck TaylorSashy Latoya Williams FonsecaHeather J AustinStephanie Brooks HawkinsLiza @ VFtV
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