Ingredients
Serves: 2
1/2 lb. beef cut into thin strips
1 teaspoon garlic, minced
1" nob of ginger, peeled and cut into matchsticks
1 teaspoon cornstarch mixed with 1 tablespoons cold water
1/2 tablespoon sesame oil
3 green onions, sliced diagonally into 1" pieces
Marinade:
2 tablespoons thin soy sauce
1 tablespoon oyster sauce
1/2 tablespoon ginger, minced
1 teaspoon sugar
1 tablespoon rice vinegar
1/2 teaspoon red chili flakes
Preparation
