Ingredients
About 1 pint of halved or quartered cherry tomatoes
2 medium field cucumbers, halved lengthwise, seeded, and diced to about 1/2-inch
1/2 of a medium red onion, diced
1/2 cup crumbled feta
1/4 cup shredded fresh basil leaves
1 tbsp red wine vinegar
1/2 tsp raw sugar or honey
2 tbsp olive oil
1/2 tsp freshly ground black pepper
1/2 tsp sea salt, or to taste
Preparation
