Ingredients
Serves: 4
Omelette:
3 eggs, beaten
1 shallot, sliced
2 green chilies, sliced
1 teaspoon cilantro leaves, chopped
Salt and pepper to taste
Curry:
2 tablespoons grated coconut
1/2 teaspoon cumin seeds
1/2 teaspoon fennel seeds
2 teaspoons coriander powder
1/2 teaspoon chili powder
1/4 teaspoon turmeric powder
1/2 teaspoon garam masala
3 shallots, sliced
2 green chilies, sliced
2 medium tomatoes, chopped
2 teaspoons cider vinegar
1 tablespoon cilantro leaves, chopped
1/2 cup of water
Salt to taste
Preparation
