Beef Stew with Noodles

Beef Stew with Noodles
  • Social
    Rating
    34.8
    (1-100)
  • 1
    Tweets
  • 1
    Facebook
  • 53
    StumbleUpon

Category: Soups & Stews

Ingredients

Servings: 4

1 tablespoon vegetable oil
2 pounds boneless beef chuck, cut into 1/2-inch cubes
Coarse salt and ground pepper
1 medium onion, sliced lengthwise
2 tablespoons all-purpose flour
3 cans (14.5 ounces each) reduced-sodium chicken broth
1/2 pound carrots, cut into 1-inch chunks
2 medium russet potatoes, peeled and cut into 1-inch dice
2 cups egg noodles
3 tablespoons finely chopped fresh parsley
1 teaspoon red-wine vinegar

Preparation

Read full details on:
www.marthastewart.com

Comments
Added 7 years ago by:
Meg F. Meg F.
     84 recipes
18 people cheffed this recipe
Darrell MennieAubrie BrowningTara NussbaumBetty Mortillaro GilmoreDavid KellyChristina MooreLisa Hall HeadSophie RobinsonRacheal McAvoy MastersSusan A ThayerSandy AndrewsLanelle MonjeDoris VillegasKatie LynnKristin Smith Keck TaylorDaNette FranklinStephanie Brooks HawkinsMeg F.
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit