Apple Crisp

Apple Crisp
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Prep Time: 20 minutes
Total Time: 1 hour 25 minutes

Category: desserts

Ingredients

Yield Serves 8

3/4 cup all-purpose flour, (spooned and leveled)
1/4 cup packed light-brown sugar
1/2 teaspoon salt
1/2 cup plus 2 tablespoons granulated sugar
8 tablespoons (1 stick) unsalted butter, cold, cut into small cubes
1 cup old-fashioned rolled oats (not quick-cooking)
3 pounds apples, such as Empire, Gala, or Braeburn, peeled, cored, and cut into 1/2-inch chunks
2 tablespoons fresh lemon juice
1/2 teaspoon ground cinnamon

Preparation

Read full details on:
www.marthastewart.com

Comments
Added 4 years ago by:
Suzan Dern Suzan Dern
     101 recipes
26 people cheffed this recipe
Mary PhillipsAlanna Suzanne HerbertNatalia BednarkiewiczDiane MakiCatherine Ewing ReidKatie LynnJames SpottsJennifer Higgins RuggieroEmaleigh HeavnerLisa AulCynthia L. FehrRacheal McAvoy MastersAmanda VarinMarilyn LarkinCarissa CostelloTaylor WoodSusan Cox-CartwrightTiffany Taft-WilliamsDoris BlainePhillipe TaylorStephanie Brooks HawkinsKristin Smith Keck TaylorRobin BizelliMona A AngusDaNette FranklinSuzan Dern
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