Pantry Chili

Pantry Chili
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Category: Soups & Stews

Ingredients

1 onion, chopped
2 cloves garlic, minced
1 green pepper, chopped
2 tbsp chili powder
½ tsp cumin
½ tsp oregano
1 tbsp red wine vinegar
¼ tsp salt
2 tbsp tomato paste
1 796 mL can diced tomatoes
1 540 mL can kidney beans, drained
1 341 mL can corn
1 540 mL can black beans, drained
1 lb ground beef
1 tbsp cooking oil

Preparation

Read full details on:
www.simplystacie.net

Comments
Added 5 years ago by:
Stacie Vaughan Stacie Vaughan
     604 recipes
3 people cheffed this recipe
Sharon GormanLorrie SepulvedaStacie Vaughan
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