Caramelized Brussels Sprouts

Caramelized Brussels Sprouts
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Category: side dish

Ingredients

Servings: 6

12-14 large brussels sprouts, peeled and thinly sliced
1 Tbsp olive oil
1 clove garlic, minced
pinch salt
2 Tbsp brown sugar
1/4 cup roughly chopped pecans, toasted
1/4 cup dried cranberries

Preparation

Read full details on:
theculinarycouple.com

Comments
Added 10 years ago by:
Alice Ghostley Alice Ghostley
     109 recipes
19 people cheffed this recipe
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