Shrimp, String Beans and Pasta with Pesto Sauce

Shrimp, String Beans and Pasta with Pesto Sauce
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Category: Pasta & Pizza


8 ounces rotini or penne pasta
1 pound medium or large raw shrimp, cleaned, deveined and tails off
2 cups string beans, ends trimmed, cut in half
1/2 - 3/4 cup pesto sauce (recipe follows)
parmesan cheese, for serving
Pesto Sauce:
4 packed cups fresh basil leaves
3/4 cup extra-virgin olive oil
1/2 cup fresh Parmesan, grated
1/3 cup chopped walnuts
2 cloves garlic, finely chopped
coarse salt


Added 9 years ago by:
Reeni Pisano Reeni Pisano
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15 people cheffed this recipe
Patricia Marie BulischeckAshley Evans-PowellChristina BellBetty Mortillaro GilmoreLouise LyXi Ve SaWendy MillerMarilyn DacharyCristina MaximCamille HarrisMaggie C HoffmanRene ShortDaNette FranklinMona A AngusReeni Pisano
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