Peanut Butter Cheesecake with a Brownie Crust

Peanut Butter Cheesecake with a Brownie Crust
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Category: desserts

Ingredients

Brownie Base:
12 tablespoons (6 ounces) unsalted butter
1/2 cup (1 1/2 ounces) unsweetened cocoa powder
3 large eggs
1 1/2 cups (10 1/2 ounces) sugar
3/4 cup (3 ounces) Unbleached All-Purpose Flour
1/8 teaspoon salt

Peanut Butter Cheesecake:
2 pounds (32 ounces) cream cheese
1 cup peanut butter (not the natural kind that you have to stir)
1 1/3 cup sugar
1/2 teaspoon salt
2 teaspoons vanilla
4 eggs
1/3 cup sour cream
1 cup heavy cream

Preparation

Read full details on:
zuccherodolce.blogspot.com

Comments
Added 6 years ago by:
Catherine K Catherine K
     124 recipes
70 people cheffed this recipe
Kelly SpulnickAngélica MagadánEmaleigh HeavnerNina HarrisKaren StewartMissy FulnerZana SmithLisa AulSusana Gar MelianTracie SolidayLisa LookAmy JohnsonMona A AngusKelly BarkleyDinah MachelConchubhair OBraonainChristina WeinertMrz PierceRenée RhéaumeBerenice RetamozaPatty WondersNicole FinnemanDaNette FranklinKyle Brook LeinhauserNancy Lusty MorrisseyCharlene IronsClara Ries BowyerLisa PearlmanKatie LynnShannon Ross DagnallKj WilliamsCatherine K
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