Perfect Chocolate Cake

Perfect Chocolate Cake
  • Social
  • 2
  • 8
  • 0

Category: desserts


Makes 2-9" round cakes or 3-8" round pans or 9"x13" baking pan or 12cup bundt cake or about 30 cupcakes

All purpose flour - 1¾cups*
Sugar - 2cups
Unsweetened Cocoa powder - ¾cup
Baking powder - 1½tsp
Baking soda - 1½tsp
Salt - 1tsp
Milk - 1cup (any dairy or non-dairy milk would work, I used unsweetened soy milk)
Eggs - 2 large**
Oil - ½cup
Vanilla extract - 2tsp
Boiling Water - 1cup

* I used 1¼cups all purpose flour and ½cup barley flour.
** I used 2tbsp egg replacer powder whisked in 6tbsp water.


Read full details on:

Added 5 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Lorrie SepulvedaRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit