Brownie Cupcakes with Peanut Butter Frosting

Brownie Cupcakes with Peanut Butter Frosting
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Category: desserts

Ingredients

8 ounces semisweet or bittersweet chocolate, finely chopped
1 cup (2 sticks) unsalted butter, room temperature, cut into pieces
2 cups firmly packed light brown sugar
4 eggs
2 teaspoons vanilla extract
¼ tsp salt
1 cup all-purpose flour
1/2 cup walnuts, chopped
1/2 cup semi-sweet chocolate chips
non-stick baking spray
Frosting:
1 cup creamy peanut butter
1/4 cup salted butter, at room temperature
2-3 cups confectioners' sugar
up to 1/4 cup heavy cream or whole milk
1/2 teaspoon vanilla extract

Preparation

Comments
Added 4 years ago by:
Reeni Pisano Reeni Pisano
     184 recipes
21 people cheffed this recipe
Katie NealRuthe JowersTumeka LovingLife Cox-GibbonsKatie AndersonAlanna Suzanne HerbertMelanie ScottStephanie Brooks HawkinsRobin BizelliKristin Smith Keck TaylorAmanda VarinEmaleigh HeavnerKaren StewartLisa AulSusana Gar MelianRuby TaylorMolly SaenzShannon Ross DagnallJo WiltTerrilynn PorterMelissa MonetteReeni Pisano
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