Blueberry Cupcakes with Blueberry Cream Cheese Frosting

Blueberry Cupcakes with Blueberry Cream Cheese Frosting
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Category: desserts

Ingredients

Makes 30 cupcakes

1 cup (2 sticks) unsalted butter, softened
3 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
2 cups granulated sugar
1 tablespoon finely grated lemon zest
4 large eggs
1.2 oz (34 grams) freeze dried blueberries, pulverized in a mini food processor
3/4 cup low-fat buttermilk
1/2 cup pureed fresh blueberries
1 teaspoon pure vanilla extract

Preparation

Read full details on:
weekofmenus.blogspot.com

Comments
Added 6 years ago by:
Katie Jackson Katie Jackson
     132 recipes
35 people cheffed this recipe
Cassy Roque RodriguezJacquelyn SturgesArlene MobleyDiane MakiJennifer MistrangeloRobin BizelliStephanie Brooks HawkinsPatty WondersRacheal McAvoy MastersMarilyn LarkinKristin Smith Keck TaylorKat MeaLynette DiezEmaleigh HeavnerLorrie SepulvedaMona A AngusLisa AulMolly SaenzShannon Ross DagnallJo WiltMelissa MonetteLinda le RicheDaNette FranklinLinda FranzenAlice CaddockElaine Thornton-KinardDenise BladowMary smith HaightNova LoweryVicki Patterson WalkerAlison GilbertKatie Jackson
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