Cream Cheese Blueberry Muffins with Lemon Glaze

Cream Cheese Blueberry Muffins with Lemon Glaze
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Category: breakfast

Ingredients

1 cup butter, softened
1 eight oz package cream cheese , softened
1 1/2 cups sugar
4 eggs, room temperature
1 1/2 teaspoons vanilla
2 cups flour
1 1/2 Teaspoons baking powder
1/2 Teaspoon salt
2 cups fresh or frozen blueberries ( if using frozen, do not thaw berries)
1/2 cup chopped pecans

Preparation

Read full details on:
bunnyswarmoven.net

Comments
Added 7 years ago by:
Mary Bostow Mary Bostow
     93 recipes
1 person cheffed this recipe
Mary Bostow
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