Ingredients
750gr penne (1 ½ packet)
600ml heavy cream
2 eggs
250gr Edam cheese, grated
250gr Regato cheese, grated
250gr Parmesan, grated
150gr mozzarella, grated
300gr bacon diced
1 can champignon mushrooms (250gr)
Ketchup
3 tablespoons butter
Salt
Pepper
Garlic powder
Preparation