Ingredients
1 (15-ounce) can Hormel MARY KITCHEN® Corned Beef Hash
1 tablespoon unsalted butter
3 large eggs, lightly beaten
1 (8-ounce) can refrigerated crescent rolls
4 slices American cheese, cut in half
1 egg yolk
1 tablespoon sour cream
ground pepper to taste
fresh parsley, chopped, for garnish
Preparation
