G?i Xoài Chay (Vegan Vietnamese Mango Salad)

G?i Xoài Chay (Vegan Vietnamese Mango Salad)
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Category: salads

Ingredients

vegan ground meat
1 firm Cuban mango, shredded
1 cucumber, shredded
1 red bell pepper, thinly sliced
1 green bell pepper, thinly sliced
¼ cup cilantro, roughly chopped
½ tbsp toasted peanut, crushed
2 shallot, thinly sliced and fried
2 cloves garlic, chopped and fried
rice paper, optional

Preparation

Read full details on:
www.daintytrotter.com

Comments
Added 3 years ago by:
daintytrotters daintytrotters
     14 recipes
3 people cheffed this recipe
Sharon GormanHomesteadWishdaintytrotters
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