all categories

Kumbakonam Kadappa

Kumbakonam Kadappa
  • Social
    Rating     46.4
    (1-100)
  • 0
    Tweets
  • 207
    Facebook
  • 0
    StumbleUpon

1. Thinly slice onions and slit green chilli.
2. Cook moong dal with turmeric powder until soft.
3. Pressure cook potato, peel the skin, mash it slightly and keep it ready.
4. Grind the ingredients given under 'for grinding' to a smooth paste.

Category: breakfast

Ingredients

Moong dal -1/4 cup
Turmeric powder -1/4 tsp
Onion -1
Garlic -2 cloves
Green chilli -1
Ginger Garlic paste -1 tsp
Potato -1 medium size
Salt to taste
For grinding
Grated coconut - 3 tbsp
Fried Gram/pottu kadalai- 1 tbsp
Green chilli -2
Khus khus/ kasa kasa -1/2 tsp (optional)
Garlic -1 clove
For the seasoning
Oil -1 1/2 tbsp
Cinnamon -1 inch piece
Cloves -2
Fennel seeds/sombu -1/2 tsp

Preparation

Read full details on:
www.hungryforever.com

Comments
Added 7 years ago by:
Vidhya Suresh Vidhya Suresh
     4 recipes
1 person cheffed this recipe
Vidhya Suresh
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
Add Recipe Upload Recipe
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit