Buttermilk Pancakes with Homemade Blueberry Syrup

Buttermilk Pancakes with Homemade Blueberry Syrup
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Put a smile on their face on Sunday morning.

Category: breakfast

Ingredients

Yield: 8 Pancakes & 1 1/2 cups of blueberry syrup

To Make the Blueberry Syrup:
1 1/2 cups fresh Highbush Blueberries, divided
3/4 cup sugar
2 teaspoons cornstarch
1 teaspoon lemon juice

To make the Buttermilk Pancakes:
1 cup flour
3 tablespoons sugar
2 teaspoons baking powder
3/4 cup buttermilk
1/2 cup whole milk
2 tablespoons unsalted butter , melted
1 large egg
1 tablespoon vegetable oil

Preparation

Read full details on:
www.flouronmyface.com

Comments
Added 6 years ago by:
Arlene Mobley Arlene Mobley
     127 recipes
4 people cheffed this recipe
Heidi Ben-AvielKristin Smith Keck TaylorStephanie Brooks HawkinsArlene Mobley
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