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Cocoa Swirl Cake

Cocoa Swirl Cake
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Category: desserts

Ingredients

8 oz = 225 gr unsalted butter, softened
8 oz = 225 gr sugar
4 medium eggs
8 oz = 225 gr self raising flour, sifted
1 tsp vanilla extract
3 tbsp milk
2 tbsp cocoa powder

Preparation

Read full details on:
theseamanmom.com

Comments
Added 8 years ago by:
PetroNeagu PetroNeagu
     128 recipes
3 people cheffed this recipe
Sharon GormanLorrie SepulvedaPetroNeagu
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