Sweet and Tart Dark Cherry Cobbler

Sweet and Tart Dark Cherry Cobbler
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Need a simple dessert recipe? How to make a simple yet scrumptious dark cherry cobbler (or any fruit cobbler, for that matter) with a recipe that’s simple and easy to follow. Prep in 20 minutes, bake, and serve with a scoop of vanilla ice cream. Yum! ad

Category: desserts

Ingredients

Crust:
2 cups flour
3-4 tbsp sugar
½ tsp salt
¾ cup oil
3-4 tbsp milk

Filling:
20 oz. frozen dark cherries (without pits), thawed
½-2/3 cup sugar
Pinch of salt
½ tbsp corn starch
½ tbsp cinnamon
½ stick salted butter

Preparation

Read full details on:
adventuresofmel.com

Comments
Added a year ago by:
Mel Lockcuff Mel Lockcuff
     155 recipes
1 person cheffed this recipe
Mel Lockcuff
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