Ingredients
1 Eggplant
2 Eggs, Beaten
1/4 Cup All-Purpose Flour or Gluten Free All-Purpose Flour
1/2 Cup Breadcrumbs or Gluten Free Breadcrumbs
1/4 Cup Grated Parmesan Cheese
1 Tsp Basil
1 Tbsp Parsley
1 Tsp Rosemary
1 Tsp Oregano
1 Tsp Dried Thyme1
Lb Fresh Mozzarella (Slice into about 1/8 Inch Thick Slices)
Marinara Sauce (Warmed)
Fresh Parsley to Garnish
Preparation
