Ingredients
2 poblano peppers
1/2 cup reduced fat sour cream
1/4 cup low-fat buttermilk
1 batch Guacamole
2 Tbs finely diced red onion
1-1/2 lbs shrimp, peeled and deveined
Old Bay seasoning
kosher salt
fresh cracked pepper
chili powder
smoked paprika
2 tsp extra virgin olive oil
8 baked chalupa shells
1 can low-fat or vegetarian refried beans
1-1/2 cups finely shredded red cabbage
1/2 cup thinly sliced green onion
Preparation
