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Semiya Kesari
http://www.ranjaniskitchen.com/semiya-kesari-recipe-vermicelli-kesari/
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Semiya kesari – Easy and less time to make dessert
Category:
desserts
Ingredients
Semiya(vermicelli) – 2 cups
Boiling water – 1 ¼ cup
Sugar – ½ cup
Ghee – 2 tbsp
Cashews and raisins – 2tbsp each
Food color(orange or red) – a generous pinch
Cardamom powder – ¼ tsp
Preparation
Read full details on:
www.ranjaniskitchen.com
Comments
Added 8 years ago by:
Ranjani Raj
122 recipes
2 people cheffed this recipe
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